Grubhub Reports Record Second Quarter Results

Grubhub generates 32% revenue growth in the second quarter and announces strategic partnerships

CHICAGOAug. 3, 2017 /PRNewswire/ — Grubhub Inc. (NYSE: GRUB), the nation’s leading takeout marketplace, today announced financial results for the second quarter ended June 30, 2017. For the second quarter, DAGs grew 16% year over year, and the Company posted revenues of $158.8 million, which is a 32% year-over-year increase from $120.2 million in the second quarter of 2016. Grubhub also announced long-term partnerships with both Yelp and Groupon.

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Grubhub and Yelp Announce Long-term Partnership to Connect Consumers with the Best Food Ordering Options

Leader in online food ordering expands marketplace with acquisition of Yelp’s Eat24; Yelp Platform broadens reach through integration of Grubhub restaurant network

CHICAGO and SAN FRANCISCO, Aug. 3, 2017 /PRNewswire/ — Grubhub Inc. (NYSE: GRUB), the nation’s leading online and mobile food ordering company, and Yelp Inc. (NYSE: YELP), the leader in connecting people with great local businesses, today announced a long-term partnership designed to capitalize on each company’s unique assets and propel online takeout and delivery. As part of the agreement, Grubhub will acquire Yelp’s Eat24 business and Yelp will integrate online ordering from all Grubhub restaurants onto its extensive local goods and services platform.

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Groupon and Grubhub Announce Strategic Partnership to Bring Food Delivery to Groupon Customers Throughout the United States

Grubhub to power food delivery for Groupon in more than 1,100 cities  CHICAGO–(BUSINESS WIRE)– Today Groupon (www.groupon.com) (NASDAQ: GRPN) and Grubhub (www.grubhub.com) (NYSE: GRUB) announced a strategic partnership to bring food delivery to Groupon customers throughout the United States. As part of the deal, Grouponand Grubhub have entered into a commercial agreement that will allow Groupon to provide users with the ability to order food delivery from Grubhub’s 55,000 restaurant. . .

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We’re Halfway There: Grubhub’s Mid-Year Data Analysis Uncovers the Dishes Dominating the First Half of 2017

Bowls, vegan foods and charcuterie dominate in an analysis of
trendy dishes from January to June

CHICAGO, July 19, 2017 — Grubhub, the nation’s leading takeout marketplace, today announced its analysis of the hottest food and delivery trends for the first half of 2017. The findings show how people are turning to bite-sized foods, are seemingly eager to try charcuterie, but still turn to favorites such as chicken fried steak and barbecue.

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